Garden State Plate
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    • Home
    • Breakfast
    • Soups and Stews
    • Salads
    • Garden State Plates
    • Sides
    • Snacks
    • Sweets
    • Nourish Rounds
    • Seed Cycling
    • Contact
    • Meet Danielle
Garden State Plate
  • Home
  • Breakfast
  • Soups and Stews
  • Salads
  • Garden State Plates
  • Sides
  • Snacks
  • Sweets
  • Nourish Rounds
  • Seed Cycling
  • Contact
  • Meet Danielle

Roasted Broccoli 8

Broccoli, extra virgin olive oil, lemon, Calabrian chili 

Sauteed Market Greens 7

Market greens, extra virgin olive oil, garlic, chili flake, golden raisins, walnuts 

Walnut Parsley Pesto Lentils 9

Sesame-Cucumber Salad 6

Cucumber, soy sauce, sesame oil, rice wine vinegar, mint, basil 

Sesame-Soy Grated Tofu 7

Tofu, sesame, soy sauce, scallions, chili 

Roasted Sweet Potato 5

Sweet potato, turmeric-tahini dressing, pink-salted roasted almonds

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